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Hotel Hassler Roma Names Andrea Antonini Executive Chef of Michelin-Starred Imàgo
Hotel Hassler Roma welcome Andrea Antonini as the new Executive Chef at Imàgo, the hotel's elegant Michelin -starred restaurant where fine dining is complemented with unlimited panoramas of the Eternal City. A native of Rome, Chef Antonini brings his unique talents...
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New Leopard Bar Caps Multi-Million Dollar Refurbishment of London’s Renowned Rubens at the Palace
With the opening of its new Leopard Bar May 28 and recent unveiling of The Curry Room, The Rubens at the Palace overlooking the Royal Mews of Buckingham Palace completes its extensive multi-year, multi-million-dollar renovation. Both new rooms are iconic signatures...
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Marc Haeberlin Named Signature Chef for RitzCoffier at New Bürgenstock Resort Lake Lucerne
Marc Haeberlin of the internationally-acclaimed L'Auberge de L'Ill, which celebrates 50 years of its third Michelin Star this year, has been named Signature Chef for RitzCoffier by Marc Haeberlin at the new Palace Hotel, one of several luxury properties just opened in...
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Savor the Holidays with 20 Chefs in Hawai’i
Join over 20 members of the American Culinary Federation Kona Kohala Chefs Association Saturday, December 2 for the 29th annual Christmas with the Chefs gala at the Courtyard King Kamehameha’s Kona Beach Hotel at Kamakahonu, historic grounds of the island of Hawai`i....
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Liana Estates in Caneros Opens New Tasting Rooms
Liana Estates has opened its new Cultivator’s Club Lounge and private wine tasting loft, completing the winery which opened its 100-acre estate October 2016 in Caneros. According to Lisa and Ariana Peju, second generation of the Peju Province winery owners, the...
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Dorado Beach Announces Third Annual Culinary Getaway November 9-12
Dorado Beach, a Ritz-Carlton Reserve and world-renowned Chef José Andrés announce the Third Annual Dorado Beach Culinary Getaway to be held at the luxury resort on Puerto Rico’s Caribbean coast November 9-12, 2017. Noted chefs Eric Ripert, Tim Love and Jacques Torres...
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